Chickpeas simmered in a fragrant curry blend of coconut, garlic, ginger, tomato, basil, and lime, served with diced citrus cucumbers and cilantro jasmine or cauliflower rice.
Chickpeas simmered in a fragrant curry blend of coconut, garlic, ginger, tomato, basil, and lime, served with diced citrus cucumbers and cilantro jasmine rice.
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